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DR. STEVE CHANEY, PH.D. Professor of Nutrition, Biochemistry & Biophysiology University of North Carolina Medical School “One of the biggest mistakes people make is taking inexpensive vitamins. Mail order vitamins offering fantastic “deals” are worth just about what you pay for them. NEVER buy these vitamins or supermarket/pharmacy brands without checking them out first. Cut-rate products often contain additives, food allergens, sugar, artificial food coloring and flavoring. Many are coated with shellac or contain potentially hazardous chemicals like chlorine. Shaklee performs up to 176 separate tests for purity, freshness, potency, and safety on the raw ingredients for a single product. Products undergo as many as 262 separate quality assurance tests throughout the manufacturing process as well. In addition, all product label claims have documented substantiation.” DR. NEIL PADGETT, M.D. Internal Medicine “The reason that I have recommended only Shaklee to my patients is that I have clinical, peer-reviewed data included in the catalog that I can refer to. You have to have good clinical studies, good double-blind peer-reviewed studies in order to evaluate a product. As a medical professional, that’s the only thing that I’ll listen to. Except for Shaklee, I’m not aware of anyone who’s done in-depth studies. It’s the only company I’ve seen do it and that’s why it’s the only company I can professionally recommend.” |
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